Sleek, modern, Japanese restaurant and dessert bar serving tofu based desserts with a sweet twist.
Stick & Pop are creating a portable dessert that is a smart combination of frosting and cake layered with all sorts of flavors.
Classic American food served in a comfortable and cozy atmosphere with homemade pies like grandma used to make.
This picture perfect doiley decked bakery encompasses all Zohar grew up with and is now sharing with her customers in the form of cookies and baked goods.
An authentic crispy Brussels wafel or a chewy Liege wafel from the famed food truck Wafels & Dinges makes for the perfect pre-work pick-me-up.
It may be tiny in size, but this coffee shop has pastries that are packed with unexpected flavor combinations that balance sweet with rich and savory.
Both an all-day bakery and a full-service restaurant, this homespun eatery offers a country dining experience with urban polish.
This bakery brings traditional Brazilian treats to America. We're talking everything from sprinkled nibbles to whole jars full of their sweet chocolatey goodness.
A haven for lovers of food and flavor, La Boite is mixing exotic spice blends into equisite sweet biscuits.
The extremely popular Italian restaurant Maialino proves why you really must save room for dessert.
To start your day with a little sweet sophistication head to Lafatette, a French-style bakery serving warm croissants, fresh fruit tarts and whimsical macarons.
Sweet Italian brunch served every weekend, make your way over to Morandi for their Pinza de Pane, Ricotta Fritters, Crespelle con Nutella, and Fazzoletti de Ricotta.