Season 3, Episode 5


Meatloaf is practically synonymous with "homestyle"-it's a simple, stick-to-your-ribs most Americans grow up on. But the mixture of meat, spices, eggs, and crumbs is also endlessly versatile, lending itself to endless gourmet and global variations. Grab a side of mashed potatoes and pull up a plate as you watch Jeffrey Saad cross the country to in search of the best loaves in the land.
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So Much Pretty Food Here