Season 18, Episode 8

Party Bites

It's a finger food fiesta with host Marc Summers, as we unwrap plenty of appetizers. Chili's gets the party started with their portable poultry and there's a whole lotta potstickers coming from our friends over at Ling Ling's. Next, get the scoop on Mimi's cheesy spinach artichoke dip ... Yum! And, visit Amy's Kitchen for some teeny pizzas. If you're still hankering for more, we'll find out how Outback makes their onions bloom and take a trip to Buenos Aires Pizzeria for their impressive empanadas.
See Tune-In Times

Previous Episode

Peanut Butter Bites

Next Episode

Go Nuts

On TV

Unwrapped 2.0

7:30am | 6:30c

Food: Fact or Fiction?

10:30am | 9:30c

Good Eats

11am | 10c

Good Eats

11:30am | 10:30c

Good Eats: Reloaded

12:30pm | 11:30c

Good Eats: Reloaded

1:30pm | 12:30c

Man Fire Food

5:30pm | 4:30c

Man Fire Food

6:30pm | 5:30c

Man v. Food

7pm | 6c

Man v. Food

7:30pm | 6:30c
On Tonight
On Tonight

Man v. Food

8pm | 7c

Man v. Food

8:30pm | 7:30c

Man v. Food

9pm | 8c

Man v. Food

9:30pm | 8:30c

Eddie Eats America

10:30pm | 9:30c

Burgers, Brew & 'Que

11:30pm | 10:30c

Man v. Food

12am | 11c

Man v. Food

12:30am | 11:30c

Man v. Food

1am | 12c

Man v. Food

1:30am | 12:30c

Eddie Eats America

2:30am | 1:30c

Burgers, Brew & 'Que

3:30am | 2:30c
What's Hot
What's Hot

Man Fire Food

Wednesdays 8|7p

Watch Full Episodes

So Much Pretty Food Here