Season 2, Episode 2

Cooking Lesson

Daisy's son Marc is in the kitchen for a private cooking lesson. The pineapple-chile condiment "Vinagre" makes everything taste brighter, as in the lively yet comforting Pork Chops Vinagre. Daisy's fail proof white rice pilaf with mushrooms, onion, and red bell pepper completes both the lesson and dinner.
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Recipes From This Episode

Breaded Pork Chops with Vinegar - Chuletas con Vinagre

Spicy Pineapple Vinegar - Vinagre

Vegetable Rice

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