Brian Boitano is about to do for cooking what he did for ice skating: inject an adrenaline shot of Olympic proportions. In every unpredictable episode, Brian hosts a get-together from his San Francisco home, taking the viewer inside his head as each dinner party becomes a mini-adventure. With a wink and a nod, What Would Brian Boitano Make? takes a light and fun approach to cooking, but always makes the food the true champion. His recipes are exciting, lovable and perfectly delicious...just like Brian.

Mussels in Oyster Sauce

Guy's Coq Au Vin

Italian Chicken Sliders with Tomato Jam

Cappuccino Panna Cotta

Spring Salad with Creamy Goat Cheese Dressing

Hawaiian Honeymoon Punch

Pork Steamed Buns

Chicken Fried Steak on Stick with Whatsthishere Sauce

Spicy Fried Chicken Bites with Derby Dip

Coffee and Donuts Shake

Sun-Dried Tomato and Goat Cheese Skewers

Pimp My Fries

West Coast Burger

Crispy Crab Cakes

Cheese Cart Mac and Cheese

White Wine Sangria

Pear and Almond Crostata

Spanish Tortilla

Italian 88

Watermelon Margarita

Tomato and Garlic Crouton Salad

Scallops with Mango and Avocado

Pan Roasted Filet Mignon with Asparagus Sea Bass with Roasted Cauliflower Puree

The Man's Manhattan

Hot Italian Sausage Panini with Pickled Peppers

Bacon Cups with Sweet Potato Hash

Saffron Rice Cakes

About the Host

Brian Boitano

Few athletes have enjoyed the artistic and popular success that figure skater Brian Boitano has achieved since winning the gold medal for the United States at the 1988 Winter Olympics Games in Calgary, Canada.