Brian Boitano is about to do for cooking what he did for ice skating: inject an adrenaline shot of Olympic proportions. In every unpredictable episode, Brian hosts a get-together from his San Francisco home, taking the viewer inside his head as each dinner party becomes a mini-adventure. With a wink and a nod, What Would Brian Boitano Make? takes a light and fun approach to cooking, but always makes the food the true champion. His recipes are exciting, lovable and perfectly delicious...just like Brian.

Chicken Fried Steak on Stick with Whatsthishere Sauce

Pimp My Fries

White Wine Sangria

Cappuccino Panna Cotta

Spring Salad with Creamy Goat Cheese Dressing

Sun-Dried Tomato and Goat Cheese Skewers

Coffee and Donuts Shake

West Coast Burger

Crispy Crab Cakes

Cheese Cart Mac and Cheese

Mussels in Oyster Sauce

Pear and Almond Crostata

Spanish Tortilla

Italian 88

Fried Rice with Chinese Sausage

Crab and Avocado Crostini

Roasted Pork with Citrus Mojo Marinade

Clementine Cosmo

What Up, Dog?

Wellzones with Cheesy Side Sauce

Scallops with Mango and Avocado

About the Host

Brian Boitano

Few athletes have enjoyed the artistic and popular success that figure skater Brian Boitano has achieved since winning the gold medal for the United States at the 1988 Winter Olympics Games in Calgary, Canada.