Season 5, Episode 2

Scratching the Surface

Since Chefs Bobby and Anne are starting from scratch with these bad cooks, the lessons for the week involve learning to cook from scratch -- including an "udder-ly" hands-on experience sourcing milk for homemade cheese.
See Tune-In Times

Recipes From This Episode

Green Beans Amandine

Perfect Haricots Verts

Grilled Eggplant and Fresh Mozzarella on Ciabatta with Roasted Pepper Relish

Fontina and Mozzarella Grilled Cheese with Bacon and Honeycrisp Apples

Poulet de Grand-Mere

Turbot with Brown Butter and Capers

Potatoes Lyonnais

Pommes de Terre Persillade

Previous Episode
Worse Than Ever
Next Episode
Glazed and Confused

On TV

Yum and Yummer

7:30am | 6:30c

Yum and Yummer

8:30am | 7:30c

Good Eats

11am | 10c

Good Eats

11:30am | 10:30c

Good Eats

12pm | 11c

Good Eats

12:30pm | 11:30c

Carnival Eats

1pm | 12c

Carnival Eats

1:30pm | 12:30c

Carnival Eats

2:30pm | 1:30c

Carnival Eats

3:30pm | 2:30c

Burgers, Brew & 'Que

4:30pm | 3:30c

Burgers, Brew & 'Que

5:30pm | 4:30c

BBQ USA

6pm | 5c
On Tonight
On Tonight

Fire Masters

8pm | 7c

Fire Masters

10pm | 9c

Fire Masters

11pm | 10c

Fire Masters

12am | 11c

Fire Masters

1am | 12c
What's Hot

Man Fire Food

Wednesdays 8|7p

Our Chefs' Top Recipes

Kelsey Nixon's 25 Most-Popular Recipes 26 Photos

Tia Mowry's Best Recipes 49 Photos

Tiffani Thiessen's Best Recipes 56 Photos

So Much Pretty Food Here

More From Cooking Channel