Season 4, Episode 13

Bayou Bites

There's no shortage of great food in Louisiana. From Bourbon Street to the bayou, Eddie Jackson picks his favorite examples of classic Creole and Cajun cooking from throughout the state.
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Upcoming Airings

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Friday
Feb 23
7:30am | 6:30c
Friday
Mar 22
8:30am | 7:30c

So Much Pretty Food Here