Vegetarian : Recipes : Cooking Channel

Vegetarian Appetizers That Will Also Impress Carnivores

Whether you're entertaining a group of vegetarians or just looking for more vegetable-focused appetizers, these 15 appetizers will satisfy everyone.

Amazing Vegetarian Recipes

Whether you're a vegetarian or just trying to eat less meat, you'll love these meatless recipes.

Meatless Mondays: Easy Weeknight Vegetarian Recipes

Meatless Monday is a global movement, a way of life. It’s not a campaign to turn everyone in the world vegetarian or vegan; in fact, many involved are meat lovers. Eating less meat has been proven to reduce the risk of disease, curb obesity and has important environmental impacts, too. Will you join us in giving up meat, just for one day a week?

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Amazing Vegetarian Recipes

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Meatless Monday: Roasted Cauliflower

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Cauliflower may seem a little boring -- it's the least colorful vegetable out there. But what it lacks in vibrancy, it makes up for with versatility.

Meatless Monday: Panzanella

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Meatless Monday: Oscars Party Food

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Meatless Monday: Oktoberfest Feast

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Celebrate Oktoberfest vegetarian style with Cooking Channel's Roasted White Asparagus with Sauerkraut Hollandaise and Toasted Pumpernickel Breadcrumbs.

Meatless Monday: Zucchini Chili

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Meatless Monday: Panzanella

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David Rocco's panzanella, a Tuscan tomato and bread salad, is so satisfying, you won't miss the meat at all on this Meatless Monday.

Meatless Monday: Easy Cheese Fondue

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Meatless Monday: Veggie Garbage Bread

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Garbage bread is way less trashy than the name implies -- fill store-bought pizza dough with cheese and your favorite veggies.

Meatless Monday: Meat-Lover Michael Symon Goes Meatless (Sometimes)

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Chef Michael Symon, restauranteur, host of Symon's Suppers, Cook Like an Iron Chef and NBC's The Chew has a new message: Eat more vegetables.

Meatless Monday: Meat-Lover Michael Symon Goes Meatless (Sometimes)

Meatless Monday: Potato and Corn Tacos

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Mexican food is easy to make meatless -- substitute vegetables for the meat in tacos, enchiladas or fajitas, or try Mark Bittman's potato-corn taco recipe.