Block and Tackle | Cooking Channel

Block and Tackle 02:40

View Video Info

Chuck chows down on crispy cod at a Portland, OR, seafood joint.

Learn more

Related Videos

Red Velvet Pancakes in Dallas 02:33

Where the Ocean Meets the Farm 20:00

Chuck's Birmingham Shindig 03:38

Chuck Meets Bacon and Caviar 03:23

Getting Pickled in Portland 03:30

Getting Inked in Newfoundland 01:42

Chuck Makes a Vegetarian Meatball 02:24

Taste of Soul 20:02

Magazine Street Mojo 20:03

Chuck Talks Eating the Street 00:59

Man in the Mission 20:01

Mexican Chocolate With Hugo 01:32

Micro-Roasting in Nashville 03:04

Blockheads Shavery 02:50

Boiled Crayfish in Louisiana 02:33

Penn Avenue Fish Company 03:41

Chez Fonfon 03:11

Craftsman Restaurant 03:03

Pooyie Cajun-Country Poutine 03:21

BC Spot Prawn Ceviche 02:39

Steve's Steakhouse 03:33

Sen Yai Noodles 03:04

Melt Food Truck 02:37

Stuffed Quail in West Virginia 02:52

We Recommend

Five Recipes to Make with One Block of Cheddar

See an Entire New York City Block Made of Gingerbread