Chuck's Top Cooking Tips

00:41

Breading and Seasoning Fish

01:33

Chuck's Fast Breakfast

01:10

Chuck's Favorite Condiments

00:41

Chuck's Favorite Tools

01:54

Chuck's Leftover Chicken Ideas

00:42

Chuck's Menu 101

01:10

Chuck's Pantry Favorites

00:44

Chuck's Restaurant Schedule

00:48

Chuck's Salt-Free Meat Rub

00:39

Chuck's Stock 101

01:22

Chuck's Time-Saving Tips

00:39

How to Choose a Knife

01:12

How to Cook a Perfect Steak

02:04

How to Crack Lobster and Crab

00:55

How to Devein Shrimp

00:59

How to Dice an Onion

01:01

How to Knead Dough

00:41

How to Prep Ribs

01:38

How to Prep Mushrooms

00:49

How to Sharpen Knives

00:39

How to Store Fresh Herbs

00:45

Most Stewable Beef

00:57

Peeling an Egg, Chuck Style

00:43

Which Oil When?

01:05

Which Salt When?