A whole bottle of zinfandel makes these beef short ribs very happy indeed.

Individual meatloaves of turkey and stuffing make any day Thanksgiving.

This dish is so full of veggies, there's no need to serve a salad with it.

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Drunk, indeed: cooking pasta in a bottle of wine intensifies the flavor.

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Wine Ribs Pasta Meat Pork Make Ahead Comfort Food

Rachael makes a lighter, meatless version of a traditional Greek favorite.

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