How-To Basics
How to Make Vinaigrette 3 Ways 02:00
Videos In This Playlist
How to Make Vinaigrette 3 Ways 02:00
Here are three ways to make perfect vinaigrette: whisk, shake and emulsify.
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Knife Basics 02:24
Here's everything you need to know to buy, use and store knives.
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Onion How-Tos 01:54
Food Network shares tips on how to peel, slice, dice and mince onions.
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How to Make & Form Pizza Dough 03:04
Make your own pizza crust? You bet! Just follow these simple steps.
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Stir-Fry Basics 01:27
Follow our simple stir frying tips -- it's almost as easy as takeout!
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How to Handle and Store Chiles 02:31
Spice up your meals with fresh or dried chiles.
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How to Whip Cream 01:28
Throw out the can and enjoy the ease of homemade whipped cream.
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Video: How to Carve a Turkey 02:38
Be a Thanksgiving hero with our simple turkey-carving method.
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How to Slice, Chop and Mince 01:54
Step up your knife skills with a quick tutorial on the most basic cuts.
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Washing & Chopping Leafy Herbs 01:35
Avoid bruising with our tips for washing and chopping herbs.
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How to Glaze Vegetables 01:45
Glazing is a great way to enhance the flavor of vegetables.
