Mexican Food Favorites : Videos : Cooking Channel

Tomatillos 5 Ways 02:06

Unwrap a tangy tomatillo and spice up your food in five different ways.

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Learn how to make your own hot pork tamales on Melting Pot.

Tyler shows how to make perfectly delicious chicken enchiladas.

Here are five ways to use chorizo, inspired by Spain, Portugal and Mexico.

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Anise seed livens up Jeffrey's one-pan tilapia tacos with mole sauce.

Casserole goes Latin: layers of sauce, tortillas, chicken and cheese.

From: What's Cooking? with Rachael Ray's Week in a Day

When you serve some of the best tacos in Austin, that's saying something!

From: Grilled Cheese Heaven with Eat St.

Holy chipotle! Get ready to pig out on Rachael's spicy, smoky pork tacos.

From: From a Taco to Morocco with Rachael Ray's Week in a Day

Hearty salsa-marinated shrimp tacos are sure to satisfy even hungry girls.

From: To the Mex with Hungry Girl

Not your fast-food tacos: these are gourmet goodies with a touch of class.

From: Tacos with United Tastes of America

Cactus, fungus and bugs: some taco fillings aren't for the faint of heart.

From: Tacos with United Tastes of America

Mexican Food Favorites