Quick + Easy Holiday Sweets

Grandma's Apple Pound Cake 01:01

In one minute, learn how to make Grandma's Apple Pound Cake.

Low and slow are the keys to this gorgeous, caramely Apple Tarte Tatin.

From: My Trip to France with Kelsey's Essentials

Bobby's take on his mama's cake is just as gooey but with lots less butter.

From: The Bag Lady's Son with Not My Mama's Meals

Laura bakes pears for several hours in a mixture of honey and red wine.

Alton shares tips for making a rustic pear-blueberry pie, no pan needed.

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From: Good Eats with Crust Never Sleeps

Alton commits to living healthier by making and eating Slow-Cooker Oatmeal.

From: Good Eats with Oat Cuisine

Fresh berries and nuts combine in a coffee cake that's full of goodness.

Ooh-la-la: Here's how to make perfect, delicate crepes.

Bobby makes rustic breakfast scones using pumpkin and cranberries.

From: Flavors of New England with Brunch at Bobby's

Bobby fills baked apples with Irish oatmeal and tops with Greek yogurt.

From: Vermont Bed & Breakfast Style with Brunch at Bobby's