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Parchment-Wrapped Leg of Lamb 03:58

Parchment-Wrapped Leg of Lamb 03:58

Rachael shows how to wrap a leg of lamb in parchment for maximum flavor.

From: You Learn Something New Every Day with Rachael Ray's Week in a Day
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Cardamom Marinated Lamb Chops 03:39

Cardamom Marinated Lamb Chops 03:39

The "obedient ingredient" stars in a tenderizing yogurt marinade for lamb.

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Asparagus With Orange Sauce 03:21

Asparagus With Orange Sauce 03:21

Edible art: vivid green asparagus drizzled with a sunny orange reduction.

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Prosciutto-Wrapped Asparagus 03:26

Prosciutto-Wrapped Asparagus 03:26

It's a wrap: beurre-blanc-drizzled asparagus bundles rolled in prosciutto.

From: Sauces with Kelsey's Essentials
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Lemon Asparagus Salad 02:22

Lemon Asparagus Salad 02:22

Roger's salad pairs tangy lemon vinaigrette, asparagus and a mild lettuce.

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Gateau di Patate (Potato Cake) 03:58

Gateau di Patate (Potato Cake) 03:58

This potato, pancetta and cheese casserole is rustic fare at its finest.

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Potatoes a la Boulangere 02:49

Potatoes a la Boulangere 02:49

Potatoes "a la baker" are cooked with onions in stock to creamy perfection.

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Grilled T-Bone Lamb Chops 02:29

Grilled T-Bone Lamb Chops 02:29

Watch a T-bone lamb chop grilling and plating tutorial from Michael Symon.

From: Secret Ingredient Lamb Chops with Cook Like an Iron Chef
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Organic Cupcakes 02:24

Organic Cupcakes 02:24

These may be the cupcakes that make kids forget about two-inch-thick icing.

From: Mozzarella and Magic with Extra Virgin
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Carrot Cake 03:24

Carrot Cake 03:24

Rachel's classic carrot cake is meltingly delicious frosted or plain.

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Lemon Curd 02:59

Lemon Curd 02:59

Deliciously versatile, curds are essential to a dessert cook's repertoire.

From: Eggs with Kelsey's Essentials
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Garden Vegetable Frittata 03:40

Garden Vegetable Frittata 03:40

Kelsey's using veggies, but the sky's the limit when you make a frittata.

From: Eggs with Kelsey's Essentials
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Roasted Asparagus & Mushrooms 03:21

Roasted Asparagus & Mushrooms 03:21

Pan-roasted asparagus, shiitakes and tomatoes: fast, fresh and fabulous!

From: Holiday Brunch with Fresh Food Fast
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Choron Sauce Eggs Florentine 03:21

Choron Sauce Eggs Florentine 03:21

Emeril's eggs Florentine get extra bam from a classic Choron sauce drizzle.

From: Holiday Brunch with Fresh Food Fast
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