Replay Video We're sorry, there seems to be an issue playing this video. Please refresh the page or try again in a moment. If you continue to have issues, please contact us here. WATCH Loading Video... Kelsey's French Cassoulet 06:01 Get the Recipe Kelsey uses duck confit as an added layer of flavor in a French cassoulet. From: Stews with Kelsey's Essentials Similar Topics: Casserole French How To Main Dish Duck Poultry Related Videos Ilene Tsuhara's Peking Duck 01:54 Duck and Dogs on a Blanket 04:19 Spiced Peking-Style Duck 03:10 Secret Ingredient: Duck 02:48 Peking Duck Spring Rolls 04:06 Duck Tacos and Asian Salsa 04:02 Duck in Green Peppercorn Glaze 05:27 Duck Breast With Fig Sauce 04:14 More Videos Ask Alton: Pot Pies/Casseroles 02:01 Potatoes a la Boulangere 02:48 Best in Chow: Duck Sandwich 01:54 Duck Confit Panino Recipe 03:05 Classic French Red Wine Sauce 01:54 Blue Duck Tavern 02:50 Blue Duck Tavern 04:04 Sloppy Joe Macaroni Casserole 03:34 Kelsey's Chicken Cacciatore 04:23 Skinny Enchilada Bake 02:40 Sausage and Apple Casserole 03:08 Baked Chicken and Pastina 05:29 Kelsey's Sloppy Jane Sliders 03:08 Rice Pilaf & Chorizo Casserole 03:40 Kelsey's Asian Chicken Burger 03:38 Chuck's Legendary Turducken 01:58 We Recommend New Twists on Chicken Dinners 34 Photos Kelsey's Essentials 13 Videos Kelsey's Essential Summer Recipes 54 Photos Pantry: French Essentials Kelsey's Icebox Cake Essentials French Cooking Essentials 5 Videos