Kelsey's French Cassoulet

06:02

Kelsey uses duck confit as an added layer of flavor in a French cassoulet.

From: Stews and Kelsey's Essentials

Similar Topics:

Get the Recipe

Related Videos

Secret Ingredient: Duck 02:47

Ilene Tsuhara's Peking Duck 01:54

Duck and Dogs on a Blanket 04:19

Spiced Peking-Style Duck 03:11

Peking Duck Spring Rolls 04:06

Duck Tacos and Asian Salsa 04:02

Duck in Green Peppercorn Glaze 05:28

Duck Breast With Fig Sauce 04:15

Ask Alton: Pot Pies/Casseroles 02:01

Potatoes a la Boulangere 02:49

Best in Chow: Duck Sandwich 01:54

Duck Confit Panino Recipe 03:06

Classic French Red Wine Sauce 01:54

Sloppy Joe Macaroni Casserole 03:34

Blue Duck Tavern 04:05

Blue Duck Tavern 02:50

Kelsey's Chicken Cacciatore 04:23

Darryl's Kir Recipe 01:29

Sausage and Apple Casserole 03:09

Skinny Enchilada Bake 02:40

Baked Chicken and Pastina 05:30

Kelsey's Sloppy Jane Sliders 03:08

Rice Pilaf & Chorizo Casserole 03:40

Roasted Mushroom Casserole 03:54

We Recommend

Top BBQ Side Dishes 31 Photos

23 Side Dishes for Your Mexican Meal 23 Photos

Tips for Making Perfect Picnic Sides 11 Photos

Healthy Summer Side Dishes 36 Photos

Easy, No-Cook Picnic Side Dishes 10 Photos

Pre-Salting Poultry and Meat