Replay Video We're sorry, there seems to be an issue playing this video. Please refresh the page or try again in a moment. If you continue to have issues, please contact us here. WATCH Loading Video... Poached Eggs and Crab Salad 03:19 Get the recipe Michael uses market-fresh ingredients for brunch eggs and lump-crab salad. From: Brunch with Lizzie with Symon's Suppers Similar Topics: Poached Eggs Eggs Poaching Crab Salad Shellfish How To Brunch Related Videos How to Poach Eggs 01:25 Goat Cheese With Poached Eggs 03:24 Crab Salad Potato Skins 01:46 Everglades City Stone Crab 03:34 Blue Crabs in Chesapeake Bay 02:04 Mary Ada's Crab Cakes 03:18 Rock Crabs 04:14 Crab Cake Eggs Benedict 02:47 More Videos Saffron Salmon's Crab Cakes 03:08 Kelsey & Spike Cook Crab 03:55 Bobby's Last Brunch 00:57 How Do You Eat Crab? 00:59 Snow Crab Bloody Caesars 01:28 Softshell Crabs 03:46 Chili-Ginger Soft-Shell Crabs 03:36 Ratatouille with Poached Eggs 03:06 Bobby's Baked Crab Cakes 02:06 Poached Eggs 03:43 Bobby's Breakfast Tips 00:44 Battling Brunch Dishes 07:49 Calabrian Scrambled Eggs 03:44 Choron Sauce Eggs Florentine 03:39 Crab Appetizer Dish 02:52 Black Pepper Popovers 03:44 We Recommend How to Poach Eggs 7 Photos Symon's Brunch 4 Videos How to Fry Eggs 8 Photos 30 New Ways to Cook Eggs 30 Photos Mother's Day Brunch: Zaatar Eggs Benedict Symon's Suppers 12 Videos