Replay Video We're sorry, there seems to be an issue playing this video. Please refresh the page or try again in a moment. If you continue to have issues, please contact us here. WATCH Loading Video... The Blackbird in Asheville, NC 02:29 Get the Recipe Chuck heads to The Blackbird in Asheville, NC, and learns how owner and chef Roslyn Taubman makes her indulgent Coconut Cake. From: Best of the Blue Ridge with Chuck's Eat the Street Similar Topics: Related Videos Hugo's 02:53 The Lodge 03:16 Boiled Crayfish in Louisiana 02:32 Sunshine Tavern's Monte Cristo 03:23 Laurey's Honey-Glazed Pork 02:46 Fu-Fu Cuisine 02:26 Pork Rib Ramen in Louisiana 03:03 Chez Fonfon 03:10 More Videos Alchemy's Sea Bass 02:59 Red Velvet Pancakes in Dallas 02:33 Hyper-Seasonal Steak 03:25 The Smoking Goat 02:44 Pooyie Cajun-Country Poutine 03:20 Penn Avenue Fish Company 03:32 Cafe Metropole 02:19 Primo's Donuts 02:22 Lulu B's: Vietnamese Coffee 02:50 Uchi 04:55 Ingebretsen's 02:15 Chuck and Pam's Cole Slaw 02:32 Avalon Seafood 02:26 Getting Pickled in Portland 03:29 Chuck's Birmingham Shindig 03:37 Austin's El Meson 02:35 We Recommend Chuck's Favorite Eats: Asheville 13 Photos Chuck's Eat the Street: America's Best Food 42 Photos The Best Recipes from Chuck's Eat the Street 30 Photos Chuck's Favorite Eats 20 Videos Chuck's Favorite Eats: Detroit 11 Photos Chuck's Favorite Eats: Dallas 9 Photos