Three Kinds of Pierogi | Cooking Channel

Three Kinds of Pierogi 04:08

View Video Info

Mary Gray teaches Mo to make a trio of pierogi: cheese, pork and blueberry.

From: Mary Gray & The Golden Gals and My Grandmother's Ravioli

Similar Topics:

Get the recipes

Related Videos

Lazy Pierogi Recipe 03:14

Polish Carp for Christmas Eve 02:43

Adam's Top 5 in Warsaw 02:05

Mrs. T's Pierogies 04:49

Meet Mary 06:06

Buffalo Pierogis 04:46

Polish Honey Cake 03:50

Waiting for Carp 02:41

Pub Food at Jones Wood Foundry 03:00

Olive Oil Household Quick Tips 01:27

Mushroom Casserole 02:47

Cheesy Irish Hash Browns 02:53

L.A. Flips Over British Fare 02:21

From Spain With Love 00:15

The Dutch "Roots" Cooking 03:23

Caponata in 1 Minute 01:00

Zorba the Not-Greek 00:56

Food Fantasy 20:01

Tertulia Traditional Spanish 03:50

George and Kathy's Spanakopita 02:38

Mini Greek Pizzas 02:11

Spanish Pincho de Tortilla 01:32

Apple-'Sauced' German Pancakes 03:00

Green Pastitsio 04:19

We Recommend

Dinner Rush! Pork Chops with Pierogi and Seared Apples

Eden's European Eats 15 Videos

Go on European Adventures with Donal 13 Photos

What Kind of 'Food Person' Are You?

The Three Thieves 13 Photos

A Kitchen Knife Made From a New Kind of Matter