Create an easy, last-minute hors d'oeuvres with a handful of ingredients.
All fields are required.
Separate multiple e-mail addresses with a comma
(i.e. email@example.com, firstname.lastname@example.org)
Send E-mail or Cancel
A link to %this page% was e-mailed
PHOTO 1 of 8
These flaky, savory little French tartlets start with homemade puff pastry.
Michael Chiarello's dishes shouts hooray for the red, white and blue.
Get Cooking Channel on your TV.
ideas from cooking channel
Food Network Sites
Advertise With Us