Booty Collins

Recipe courtesy of The Tippling Bros. and Barcito
Show: Sandra Lee's Taverns, Lounges & Clubs Episode: Boots On and Bottoms Up
TOTAL TIME: 5 min
Prep: 5 min
Inactive Prep: --
Cook: --
 
YIELD: 1 serving
LEVEL: Easy

ingredients

  • Pinch cayenne pepper
  • Ice, for serving
  • Brandied cherry, for garnish
  • Orange wedge, for garnish
recipe tools

Directions

Combine the vodka, lemon juice, passion fruit puree, simple syrup, 1 3/4 ounces cold water, yohimbe and cayenne in a glass and stir. Pour into a glass filled ice. Garnish with the brandied cherry and orange.

Notes

This recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
Advertisement

On TV

*ALL TIMES EASTERN
ON AIR
NOW
TONIGHT
10:00
PM

what's hot

Taco Trip

Get Cooking Channel on your TV.