Recipe courtesy of Lynn Crawford
Print
Total:
40 min
Active:
15 min
Yield:
4 servings
Level:
Easy

Ingredients

  • 1 pound dry angel hair pasta
  • 1/4 cup kosher salt
  • 2 tablespoons olive oil
  • 8 ounces andouille sausage, diced into 1/2-inch pieces
  • 1/4 cup small-diced yellow onion
  • 1 tablespoon minced garlic
  • 1 cup green zucchini, small dice
  • 1/2 cup small-diced red bell pepper
  • One 19-ounce can diced tomatoes
  • 1 tablespoon chopped fresh thyme
  • 1/2 cup heavy cream
  • 1 pound cooked crawfish tails
  • 2 tablespoons chopped fresh basil
  • 1 tablespoon seafood seasoning, such as Old Bay
  • 1/2 cup grated Parmesan

Directions

Fill a large 1-gallon stock pot with a pasta insert three-quarters full with water. Bring to a boil over high heat and add the salt as it boils. Place the angel hair in the salted water and return to a boil, stirring occasionally. Cook the pasta until nearly al dente, about 8 minutes. Drain and set aside. While the pasta is cooking, heat a large saute pan over medium-high heat and add the olive oil, sausage and onions and saute, stirring occasionally, until the sausage is lightly caramelized and the onions are translucent. Add the garlic to the pan, and then add the zucchini, bell peppers, tomatoes and thyme. Cook until the vegetables are tender, about 3 minutes. Add the heavy cream to the pan and cook an additional 2 minutes. Add the crawfish and basil. Add the al dente pasta and continue to cook the sauce and pasta, stirring occasionally. Remove from the heat and add the seafood seasoning and Parmesan.

Trending Videos 6 Videos

Step-by-step photos

Steak Essentials 03:26

Everything you need to know to select and grill a perfect steak.

Similar Topics:

IDEAS YOU'LL LOVE

Chicken and Tasso Jambalaya Pasta

Recipe courtesy of Vince Camillo

Jambalaya

Jambalaya

Recipe courtesy of The Swamp Shack

Jambalaya

Recipe courtesy of Michael Chiarello

Jambalaya

Recipe courtesy of Alder Bush

Seafood Jambalaya

Recipe courtesy of Ti Martin|Jamie Shannon

Smokehouse Jambalaya

Recipe courtesy of Bacon and Caviar

Big Joe's Jambalaya

Recipe courtesy of Aaron Monis

G's Quick Jambalaya

Recipe courtesy of G. Garvin

On TV

Pizza Masters

7:30am | 6:30c

Pizza Masters

8:30am | 7:30c

Sugar Showdown

9:30am | 8:30c

Sugar Showdown

10:30am | 9:30c

Unique Sweets

11am | 10c

Unique Sweets

11:30am | 10:30c

Unique Sweets

12pm | 11c

Unique Sweets

12:30pm | 11:30c

Unique Sweets

1pm | 12c

Unique Sweets

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Unwrapped 2.0

3:30pm | 2:30c

Choccywoccydoodah

4:30pm | 3:30c
7pm | 6c
On Tonight
On Tonight
8pm | 7c
9pm | 8c
10pm | 9c
11pm | 10c
12am | 11c
1am | 12c
2am | 1c
3am | 2c

So Much Pretty Food Here