The Amateur Gourmet taste tests American, Icelandic and Greek yogurt.
Dessert or snack, this perfect parfait is about as guiltless as they come.
Bal makes yogurt, which she uses as the base for raita and mango lassi.
This heavenly frozen yogurt shake from Bobby Deen lacks fat but not flavor.
Lisa proves you can grill pineapple indoors (and whip up a dip to boot).
Aarti Sequeira has low-calorie, low-fat options for ice cream lovers.
Good Eats shows you how to make this extremely simple yet tasty pie.
The Resurrector: part shot in the arm, part kick in the pants, all yummy!
Think chocolate cake is too high in fat and calories? Think again!
Amy Cao shares a simple fruit parfait recipe good for breakfast or a snack.