Recipe courtesy of Alton Brown
Show: Good Eats
Print
Total:
1 hr 35 min
Prep:
55 min
Cook:
40 min
Yield:
6 to 8 servings

Ingredients

  • 1/2 onion, diced fine
  • 1-ounce unsalted butter
  • 1/2 teaspoon thyme
  • 1/2 teaspoon rosemary
  • 1 (15-ounce) can creamed style sweet corn
  • 1 cup heavy cream
  • 2 eggs
  • 1 teaspoon baking powder
  • 1/2 cup yellow cornmeal, whole grain, stone ground
  • 1/2 cup shredded Parmesan cheese
  • 1 teaspoon kosher salt
  • Ground black pepper to taste
  • 2 cups French bread, cubed

Directions

Heat oven to 350 degrees. Sweat onions with butter and herbs in an oven safe skillet until translucent.

Combine corn, cream, eggs, baking powder, cornmeal, Parmesan, salt, and pepper in a large mixing bowl. Add cubed bread and fold to combine. Pour batter into skillet, right on top of the onion mixture. Bake 50 minutes, or until set. Cool slightly before serving.

Trending Videos 6 Videos

Get the Recipe

The Ultimate Caramel Apple Pie 04:56

Impress your guests by baking the ultimate apple pie from Tyler Florence.

Similar Topics:
Pie

IDEAS YOU'LL LOVE

Sweet Corn Bread Pudding

Recipe courtesy of Alton Brown

Sweet Corn Bread Pudding

Recipe courtesy of Alton Brown

Sweet Corn Pudding

Recipe courtesy of Nigella Lawson

Sweet Corn Pudding: Che Bap

Recipe courtesy of Luke Nguyen

Roasted Chicken with Caramelized Onions, Andouille and Sweet Corn Bread Pudding with Southern Cooked Greens

Recipe courtesy of Emeril Lagasse

Corn Pudding

Recipe courtesy of Tanya Holland

On TV

So Much Pretty Food Here