Print
Total:
4 hr 8 min
Prep:
8 min
Inactive:
4 hr
Yield:
8 servings
Level:
Easy

Ingredients

  • 1 bottle Spanish red wine
  • 1/3 cup superfine sugar
  • 1 orange, thinly sliced
  • 1 red apple, thinly sliced
  • 1 mango, pit removed and sliced
  • 1 cup orange juice
  • Pinch salt
  • One 12-ounce can seltzer water
  • Ice cubes

Directions

In a large pitcher combine the wine and sugar and stir until the sugar dissolves. Add the remaining ingredients, excluding the seltzer, and mix well. Put the pitcher in the refrigerator and let the sangria sit for at least 1 hour or up to 4 hours. Just before serving, stir in the seltzer and ice cubes.

Trending Videos 6 Videos

Step-by-step photos

Steak Essentials 03:26

Everything you need to know to select and grill a perfect steak.

Similar Topics:

IDEAS YOU'LL LOVE

Mulled Red Wine Sangria

Recipe courtesy of Bobby Flay

Red Wine Sangria

Recipe courtesy of Tia Mowry

White Wine Sangria

Recipe courtesy of Brian Boitano

Sparkling Wine Sangria (Sangria de Cava)

Recipe courtesy of Daisy Martinez

Sparkling Wine Sangria (Sangria de Cava)

Recipe courtesy of Daisy Martinez

Red Ruby Sangria

White Wine California Citrus Sangria

Recipe courtesy of Michael Chiarello

Red and White Sangria Pops

Recipe courtesy of Matt Armendariz

Red Wine Blackberry Sauce

Recipe courtesy of Debi Mazar and Gabriele Corcos

On TV

So Much Pretty Food Here