Recipe courtesy of Dave Lieberman
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Watermelon with Sweet Balsamic Syrup and Fresh Mint
Total:
52 min
Active:
10 min
Yield:
6 to 8 servings
Level:
Easy
Healthy
Total:
52 min
Active:
10 min
Yield:
6 to 8 servings
Level:
Easy
Healthy

Ingredients

  • 1/2 cup good balsamic vinegar
  • 1/4 cup sugar
  • 1/4 cup water
  • 1/2 large watermelon
  • 6 fresh mint leaves, julienned

Directions

Combine balsamic, sugar and water in saucepan. Heat over medium-high heat and reduce slightly until syrup consistency, about 12 minutes. Cool to room temperature.

Cut up watermelon in wedges. Drizzle cooled balsamic syrup over watermelon. Garnish with mint.

Cooking Tips 3 Videos

Step-by-step photos

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