Homemade Energy Bars
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Recipe courtesy of Ellie Krieger

Energy Bars

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  • Level: Easy
  • Total: 35 min
  • Active: 15 min
  • Yield: 20 bars
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Ingredients

Directions

  1. Preheat the oven to 350 degrees F. Coat a 9 by 13-inch baking pan with cooking spray.
  2. Place all ingredients except the syrup and eggs in a food processor and pulse until the mixture is finely chopped. Add the syrup and eggs and pulse until the mixture is well combined. It will resemble a coarse paste.
  3. Transfer to the baking pan and spread evenly. Bake until just done, about 20 minutes. Cut into 20 squares.

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