Print
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
8 servings
Level:
Easy

Ingredients

  • 8 (3/4-inch-thick) slices crusty peasant bread, preferably from a large round loaf
  • 3 garlic cloves, halved crosswise
  • 6 tablespoons olive oil, preferably extra-virgin
  • Salt

Directions

On a baking sheet toast the bread slices in batches under a preheated broiler about 3 inches from the heat for about 1 minute on each side, or until they are golden, transferring them as they are toasted to a work surface. Rub 1 side of each toast slice with the cut side of a garlic clove, brush it with some of the oil, and season it with salt.;

Trending Videos 6 Videos

Step-by-step photos

Steak Essentials 03:26

Everything you need to know to select and grill a perfect steak.

Similar Topics:

IDEAS YOU'LL LOVE

Pesto Bruschetta on Garlic Crostini

Recipe courtesy of Kelsey Nixon

Bruschetta

Recipe courtesy of Alton Brown

Bruschetta

Recipe courtesy of Emeril Lagasse

Mushroom Bruschetta

Recipe courtesy of Laura Vitale

Mediterranean Bruschetta

Recipe courtesy of Giada De Laurentiis

On TV

The Grill Iron

7:30am | 6:30c

The Grill Iron

8:30am | 7:30c

The Grill Iron

9:30am | 8:30c

Top 5 Restaurants

10:30am | 9:30c

Guilty Pleasures

11:30am | 10:30c

Guilty Pleasures

12:30pm | 11:30c

Food: Fact or Fiction?

1:30pm | 12:30c

Unwrapped 2.0

3:30pm | 2:30c

Cake Hunters

4:30pm | 3:30c
On Tonight
On Tonight

Cupcake Wars

8pm | 7c

Cake Hunters

10pm | 9c

Cake Hunters

10:30pm | 9:30c

Cupcake Wars

11pm | 10c

Cupcake Wars

12am | 11c

Cupcake Wars

1am | 12c

Cake Hunters

2:30am | 1:30c

So Much Pretty Food Here