Recipe courtesy of Darryl Robinson
Show: Drink Up
Episode: Rum
Print
Total:
5 min
Prep:
5 min
Yield:
1 drink
Level:
Easy
Total:
5 min
Prep:
5 min
Yield:
1 drink
Level:
Easy

Ingredients

  • 4 to 6 ounces hot water, varies on cup size
  • 1 ounce or 2 tablespoons spice rum (recommended: Captain Morgan)
  • 1 tablespoon honey
  • 1/4 lemon
  • Cinnamon sugar, to taste

Directions

Watch how to make this recipe.

Combine the hot water and rum in a mug. Stir in the honey and squeeze out the juice from the lemon wedge. Finish with a dash on cinnamon sugar and serve warm.

Categories:

Trending Videos 6 Videos

Step-by-step photos

Steak Essentials 03:26

Everything you need to know to select and grill a perfect steak.

Similar Topics:

IDEAS YOU'LL LOVE

Hot Toddy

Recipe courtesy of Alton Brown

Tiffani's Hot Toddy

Recipe courtesy of Tiffani Thiessen

Thermos of Grok/Hot Toddy

Recipe courtesy of Dave Lieberman

Fir Tree and Calamondin Hot Toddy

Ginger Rum Shandy

Recipe courtesy of Chuck Hughes

Apple Toddy

Recipe courtesy of Sunny Anderson

On TV

So Much Pretty Food Here