Season 1, Episode 4

Asian Sensations

Noah Cappe looks east for inspiration as he explores Asian flavors on the fairgrounds. From classic foods like Shrimp Fried Rice Balls at Canada's Pacific National Exhibition and the Spicy Kaprao Burger at California's Balboa Park December Nights, to mashups like the Ube Funnel Cake in Las Vegas and the Koagie Dog in Texas, there's a world of flavor to be found in carnival cooking.
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Wednesday
May 22
7am | 6c
Friday
May 24
2:30pm | 1:30c
Sunday
Jun 30
7:30pm | 6:30c
Carnival Classics Gone Wild
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So Much Pretty Food Here