Season 11, Episode 6

Fishing Whole

Scales, tails, and eyes, oh my! Who's afraid of whole fish? Not Alton Brown. Confront your fishy phobias head on with the fearless host as he roasts, planks, and fries up a few good (whole) fish. He makes Pan-Fried Smelts, Whole Striped Bass and Plank Grilled Whole Trout.
See Tune-In Times

Recipes From This Episode

Pan-Fried Smelts

Whole Striped Bass

Plank Grilled Whole Trout

Upcoming Airings

See Full Schedule
Monday
Jun 26
11:30pm | 10:30c
Tuesday
Jun 27
3:30am | 2:30c

Previous Episode

Sub Standards

Next Episode

Withering Bites

On TV

So Much Pretty Food Here