Keep your fire extinguisher handy because host Marc Summers is playing with fire! First up ... Tabasco. Find out why this spicy sauce takes years to make and see how Buffalo Wild Wings turns up the heat on their Blazin' wings. Next, Cabot's Habanero cheese takes Cheddar to the extreme and, if that's not hot enough, you can chase it down with Freshies Habanero Hot Bloody Mary mix. Not to be outdone, Atomic fires up their horseradish and we'll go to Sol Toro's Tequila Grill where the "Can you take the heat?" specialties come with a waiver!