Balsamic-Roasted Pears Drizzled with Honey

A sweet taste of Fall.

Recipe courtesy Corky Pollan
TOTAL TIME: 45 min
Prep: 15 min
Inactive Prep: --
Cook: 30 min
YIELD: 8 servings
LEVEL: Easy

ingredients

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Directions

Heat oven to 400 degrees F.

Melt butter in 9 by 12-inch baking dish on middle rack of oven, 2 to 3 minutes. Arrange pears cut-side down in one layer and roast until tender, about 20 minutes.

Pour balsamic vinegar over pears and roast 5 additional minutes. Transfer pears cut-side up to serving plate, add cheese and spoon juices from baking dish over pears. Drizzle pears and cheese with honey.
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