Buffalo Chicken Sandwich

Recipe courtesy Fork in the Road
Show: Eat St. Episode: Monsters and Dogs
TOTAL TIME: 30 min
Prep: 25 min
Inactive Prep: --
Cook: 5 min
 
YIELD: 8 servings
LEVEL: Easy

ingredients

BUFFALO CHICKEN:
  • 4 tablespoons butter
  • 1/2 cup hot sauce, such as Frank's Red Hot
  • 1 tablespoon chili powder
  • 1 rotisserie chicken, meat pulled from the bones and skin discarded
    BLUE CHEESE DRESSING:
    • 2 cups sour cream
    • 2/3 cup crumbled blue cheese
    • 1/4 cup chopped green onion
    • 1 tablespoon garlic salt
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    Directions

    Make the buffalo chicken: Melt the butter in a saucepan over medium high heat. Add the hot sauce and chili powder and stir. Add the pulled chicken, toss together, and cook until heated through.

    Make the blue cheese dressing: Combine the sour cream, blue cheese, green onion, garlic salt and black pepper in a bowl and mix well.

    Toast the hamburger buns and and slather with the blue cheese dressing. Make sandwiches on the buns with the lettuce and buffalo chicken.

    This recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe. The Food Network Kitchens have not tested it for home use and therefore cannot make any representation as to the results.

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    1

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    • on March 31, 2014

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      It made way to much dressing and was a little too salty/sour

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