Mint Juleps and Pimm's Cup

TOTAL TIME: 5 min
Prep: 5 min
Inactive Prep: --
Cook: --
YIELD: 1 drink
LEVEL: --

ingredients

MINT JULEPS:
  • 6 to 8 fresh mint sprigs
  • 1 tablespoon simple syrup
  • Crushed ice
  • 2 1/2 ounces bourbon
  • Fresh mint sprigs
PIMM'S CUP:
  • 1 1/2 ounces Pimm's
  • 1 1/2 ounces Sweet and Sour Mix
recipe tools

Directions

In a tall glass, add the mint and simple syrup. With the handle of a spoon, crush and mash the leaves to extract the flavors. Fill the glass with the crushed ice and pour in the bourbon. Using a tea spoon, jiggle the contents to mix and chill. Garnish with fresh mint sprigs.
In a tall glass, fill with crushed ice. Add the Pimm's and sweet and sour mix. Stir to blend thoroughly. Splash with 7-UP and garnish with the slice of cucumber.

Yield: 1 drink
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