Recipe courtesy of
Prime Angus Beef Short Ribs
Total:
3 hr
Active:
15 min
Yield:
4 servings
Level:
Intermediate
Total:
3 hr
Active:
15 min
Yield:
4 servings
Level:
Intermediate

Ingredients

  • 3 pounds boneless prime Angus beef short ribs
  • 2 teaspoons salt
  • 1 teaspoon black peppercorns, crushed
  • 1 teaspoon sugar
  • 6 peeled shallots, chopped
  • 1 fresh bay leaf
  • Dash of fresh thyme leaves
  • 3 cups red wine
  • 1 cup beef or veal stock
  • Butter
  • 1/2 pineapple, peeled and cut into 1-inch cubes
  • 1 tablespoon pistachio oil
  • Chopped scallions

Directions

In a large pan over medium-high heat, sear the short ribs on all sides, in batches if necessary. Add the salt, peppercorns, sugar, shallots, bay leaf and thyme. Stir for 1 minute, and then deglaze with the red wine. Cook for 4 minutes, and then add the beef stock. Cover, reduce the heat to medium-low and simmer, stirring occasionally and skimming fat from the surface, until the meat is tender, about 2 1/2 hours. 

Remove the meat and pass the cooking juices through a sieve into a saucepan. Reduce the juices over medium heat until a smooth texture. Add a dash of butter. Mix the pineapple cubes with the pistachio oil and some scallions. Serve with the beef and sauce. 

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

IDEAS YOU'LL LOVE

Slow Braised Black Angus Short Rib

Recipe courtesy of 3 Forty Grill

Crown Prime Beef Ribs

Recipe courtesy of Jack Stack Barbecue

Beef Short Rib Enchilada

Recipe courtesy of John Pettitt

Beef Short Ribs

Recipe courtesy of Patti LaBelle

Short Ribs of Beef

Recipe courtesy of G. Garvin

Slow Braised Beef Short Ribs

Recipe courtesy of Jason Wilson

Asian Beef Short Ribs

Recipe courtesy of Sam Choy

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

Similar Topics:

On TV

Tia Mowry at Home

7:30am | 6:30c

Tia Mowry at Home

8:30am | 7:30c

Tia Mowry at Home

9:30am | 8:30c

Unique Eats

10am | 9c

Unique Eats

10:30am | 9:30c

Unique Eats

11am | 10c

Unique Eats

11:30am | 10:30c

Unique Sweets

12pm | 11c

Unique Sweets

12:30pm | 11:30c

Unique Sweets

1pm | 12c

Unique Sweets

1:30pm | 12:30c

Unique Sweets

2:30pm | 1:30c

Unwrapped

3pm | 2c

Unwrapped

3:30pm | 2:30c

Unwrapped

4pm | 3c

Unwrapped

5pm | 4c

Unwrapped

6pm | 5c

Top 5 Restaurants

7:30pm | 6:30c
On Tonight
On Tonight

Guilty Pleasures

8pm | 7c

Guilty Pleasures

8:30pm | 7:30c

Guilty Pleasures

9:30pm | 8:30c

Unwrapped 2.0

10pm | 9c

Unwrapped 2.0

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Guilty Pleasures

12:30am | 11:30c

Guilty Pleasures

1:30am | 12:30c

Unwrapped 2.0

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here