Persimmons with Minted Brown Sugar

TOTAL TIME: 10 min
Prep: 10 min
Inactive Prep: --
Cook: --
 
YIELD: 4 servings
LEVEL: Easy

ingredients

  • 4 ripe persimmons, tops removed, peeled and diced
  • 1/4 cup fresh mint leaves, torn by hand
  • 1/4 cup brown sugar
  • 1 tablespoon lime zest
  • Pinch salt
recipe tools

Directions

Place the diced persimmons in a bowl. Add the mint, brown sugar, lime zest and salt. Toss and serve.

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