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From the Kitchens Of...
WITH BRIGITTE NGUYEN
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Season 2, Episode 2
Sargento
Recipes from the kitchens of Sargento.
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Recipes From This Episode
Harvest Pear and Apple Cobbler with Cheddar Dumplings
4 State Mac and Cheese with Porcini Mushrooms
Cranberry, Apple and Sharp Cheddar Stuffed Pork Tenderloin
Arugula Salad with Cheddar, Dates and Toasted Walnuts
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