Season 1, Episode 4
Yogurt: Good Milk Gone Bad
Yogurt's not just good for you, it's just plain good. Especially when you make your own. Host Alton Brown shows how easy this miraculous feat really is, then demonstrates plenty of ways to use the Fresh Yogurt up, like in Thousand Island Dressing, Lemon-Ginger Frozen Yogurt, Yogurt Cheese, Herb Spread, or Tarragon Yogurt Sauce.
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Jun 10
6:30pm | 5:30c
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Egg Files 5: Souffle-Quantum Foam
