Alton Brown answers viewers' questions about bacon.
One bite of Bobby's Maple-Glazed Canadian Bacon, and you'll be hooked.
Smoky bacon and crunchy toasted pecans give brownies a flavorful twist.
Chuck gets a taste of Smokehouse Jambalaya at Nashville's Bacon and Caviar.
Bobby reinvents his mom's Cheesy Bacon Mac and her Cheeseburger Meatloaf.
What started as a burger condiment is now a thriving business in itself.
Frying isn't the only way to cook bacon. See our tips for bacon perfection.
Caramelized leeks and bacon take potatoes to the next level of side dishes.
Bobby bakes thick-cut bacon and glazes with maple syrup and cracked pepper.
Kelsey coats her Herby Potato Salad in bacon vinaigrette for a robust side.