The Professor of Hot Dogs shows Jeffrey what goes into a Chicago dog.
Rachael brings the flavors of a Reuben sandwich to a hearty shepherd's pie.
When the clock strikes midnight, feel free to dig in to Nadia G's roast.
A whole bottle of zinfandel makes these beef short ribs very happy indeed.
These Chili-Rubbed Steak Tacos are perfect for last-minute entertaining.
At Philadelphia's Marabella Meatball Co., Chuck learns to roll meatballs.
Create a Hungarian rhapsody in your mouth with this savory shepherd's pie.
A whiskey marinade makes this flank steak extra tender and flavorful.
Michael Symon shares the top-secret technique behind his Fat Doug Burgers.
There's no need to wait for Game Day to enjoy Rachael's Touchdown Chili.