There's no need to hop on a plane to Jamaica for the flavors of Caribbean.
In Kennebunk, Maine, the White Barn Inn wines and dines you like no other.
Maine's Arrows Restaurant serves simple dishes with dynamite flavor combos.
Kelsey gives a lesson in Jamaican cooking with her Jerk Grilled Lobster.
This traditional Chinese New Year dish is full of flavor and symbolism.
Chuck catches his lunch at Portland, Maine's Three Sons Lobster and Fish.
Rachael Ray takes a road trip on Route 1A through scenic New England.
Sam's Chowder Mobile serves fresh Maine lobster naked on a brioche roll.
Fruit & vegetable kabobs go great on the grill with fresh lobster tails.
Chuck steams a Maine lobster in seawater; you can do this version at home.