Cooking Channel celebrates Summer Eats by popping up around the country.
This rose wine and orange liqueur blend is light and refreshing for summer.
The Guavacita, an updated pisco sour, is a light, frothy summer cocktail.
The Baron and Eden visit Cooking Channel's Summer Eats Brooklyn Pop-Up.
Tennessee goes to a tropic isle in a summer take on the Sazerac cocktail.
Take our word for it: on a hot summer day, this mojito is the (ras)berries!
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