Sifted: Fusion Spaghetti and Meatballs + Leftover Easter Candy Solutions
By:
Lauren Miyashiro
- Bring on the fusion! Eat Boutique’s mouthwatering recipe for Asian-inspired meatballs and spaghetti reminds us why it’s fun to put new spins on old classics.
- Homemade peanut cups are hard to beat, but these chocolate nutella cups by Kirbie’s Cravings might just do the job.
- Don’t let your Easter candy go to waste. Go ahead and “melt the bunny” to make these easy Chocolate Covered Banana Pops by Dinner a Love Story.
- What can be better than bacon? Deep fried pork belly, according to Rachel Cooks Thai.
- Forget overpriced granola bars. Creative Juices Decor’s homemade cherry pie Lara bars are budget friendly and take 10 minutes to make. What’s not to love?
Craving the classics instead? Kelsey's Spaghetti and Meatballs and Nigella's Chocolate-Peanut Butter Cups are sure to hit the spot.
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