View
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Success!
A link to %this page% was e-mailed
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Get Cooking Channel on your TV.
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Newest Ratings and Reviews
Read all 4 reviews
By JGRox
Los Angeles, CA
on January 20, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
My claim to fame amongst my friends. I added a 1/2 oz each of citron and gran marnier. I know this adds extra calories, but it turns out pretty tasty!
By mlutker
Kansas City, 65
on July 21, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Good try it, been trying most of her recipes just to see what they are like
By jendegeorge
TX
on June 03, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Very good! I used a splash of sour mix rather than diet lemonaid as that's all I had on hand. If you like it sweeter just use agave instead of sugar, but I love my margaritas with PUCKER POWER!
Also, only use 100% agave tequila!!! Trust me, I'm from Texas. It's pure (no grain alcohol watering it down and won't give you a headache. Yay!
Read all 4 reviews