Recipe courtesy of Nadia G.
Print
Total:
15 min
Active:
15 min
Yield:
4 servings
Level:
Easy
Total:
15 min
Active:
15 min
Yield:
4 servings
Level:
Easy

Ingredients

  • Fresh lime, to rim glasses
  • Celery salt, to rim glasses
  • 8 ounces vodka
  • 8 tablespoons grated fresh horseradish root (can use bottled horseradish instead)
  • 4 teaspoons chipotle paste
  • 2 teaspoons Worcestershire sauce
  • Ice
  • Sufficient quantity tomato juice
  • 2 limes, for garnish
  • 4 stalks celery, washed and trimmed

Directions

Watch how to make this recipe.

Run a wedge of fresh lime around the edge of 4 lowball glasses. Dip each glass in the celery salt to create a salt rim. 

To each glass, add 2 ounces vodka, 2 tablespoons horseradish, 1 teaspoon chipotle paste and 1/2 teaspoon Worcestershire sauce, and mix. Fill each glass with ice, and top off with tomato juice. 

Garnish with the juice of half a lime, and throw in a celery stalk.

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