David shares a no-cook recipe for a couscous and vegetable salad.
Kelsey serves flavorful roasted black bass on a bed of fluffy couscous.
Quinoa, a grain similar to couscous, is the main ingredient in this salad.
Make this Moroccan dish ahead and whip up couscous while it's reheating.
Take along these fabulous Moroccan roast chicken wraps on your next picnic.