Michael makes lamb bites to serve at a make-your-own-kebab get-together.
Anjum makes a Gujurati-style lamb curry with fenugreek dumplings.
The "obedient ingredient" stars in a tenderizing yogurt marinade for lamb.
Fire up your grill and try these two crowd-pleasing recipes.
Levi grills Lamb Pineapple Kebabs with lime chile coriander mayo.
The Baron noshes on authentic Georigian dishes: chanakhi and khachapuri.
In County Cork, Ireland, Tyler samples a traditional Irish lamb stew.
This combination of grilled meats and veggies makes a great party meal.
Rachael shows how to wrap a leg of lamb in parchment for maximum flavor.
Sara Moulton shares her secrets for making the best lamb chops.