France Gets Its Very Own Ratatouille-themed Restaurant

Who doesn't love Pixar's movies? They've pretty much set the standard of what a modern animated feature can aspire to. That opening scene of Up? Yowza. The first half of Wall-E? Ha cha cha. Of course, to foodies, the studio's crowning achievement was no doubt Ratatouille, the story of a rat who becomes a first-class chef. Now France, the birthplace of modern cuisine, gets to have its very own restaurant based on the popular flick.

The Ratatouille bistro, named Le Bistrot de Rémy, will be adjacent to Disneyland Paris's upcoming ride based on the movie. This isn't some crappy fast food joint capitalizing on the name, however. World famous French chef Paul Bocuse has been enlisted to develop the menu and act as managing partner. Of course, there is no guarantee that it'll be Bocuse actually in the kitchen and not a group of skilled and lovable vermin.

The restaurant and ride are both scheduled to open later in the year.

Keep Reading

Next Up

The Bacon, Egg, Cheese, French Fry, Pastrami Sandwich

This behemoth has similarities to a typical bacon, egg and cheese, but takes it several yards further with five meats, fries, homemade slaw and tomato.

California Restaurant Makes a Burrito Out of Pho Noodles

California eatery Komodo concocts a burrito made out of the Vietnamese soup pho.

Pizza Hut Australia Says Screw it and Tops Pizzas with Doritos

Pizza Hut Australia now tops their crusts with a whole bunch of Doritos just to prove that they can.

All Men Must Dine: A Game of Thrones Pop-Up Restaurant

You can try to win tickets to a Game of Thrones-themed pop up in London taking place between February 13 and 15.

Tiffani Thiessen

Find out more about the host of Dinner at Tiffani's.

Domino's Taiwan Stuffs Their Crusts With Peanut Sauce

Iterations of the Domino's franchise that operate in Taiwan have just unveiled the option for having crusts stuffed with a mixture of cheese and peanut sauce.

Deep-Fried Mac & Grilled Cheese Sandwiches: Comfort Food on Comfort Food Action

The host of Cooking Channel's Rebel Without a Kitchen took two comfort food favorites and created a game-changer.

On TV

Eat St.

9am | 8c

Eat St.

9:30am | 8:30c

Eat St.

10am | 9c

Eat St.

10:30am | 9:30c

Unique Eats

11am | 10c

Unique Eats

11:30am | 10:30c

Unique Eats

12pm | 11c

Unique Eats

12:30pm | 11:30c

Unique Eats

1pm | 12c

Unique Eats

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Carnival Eats

6:30pm | 5:30c

Carnival Eats

7:30pm | 6:30c
On Tonight
On Tonight

Carnival Eats

8pm | 7c

Carnival Eats

8:30pm | 7:30c

Gooey

9:30pm | 8:30c

Late Nite Eats

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Carnival Eats

12am | 11c

Carnival Eats

12:30am | 11:30c

Carnival Eats

1am | 12c

Gooey

1:30am | 12:30c

Late Nite Eats

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c
What's Hot
What's Hot

The Best Thing I Ever Ate

New Episodes Mondays 8|7c

Home for the Holidays

So Much Pretty Food Here