40 Cloves and A Chicken
Recipe courtesy of Alton Brown

40 Cloves and a Chicken

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  • Level: Intermediate
  • Total: 1 hr 40 min
  • Prep: 10 min
  • Cook: 1 hr 30 min
  • Yield: 6 servings
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Ingredients

Directions

  1. Preheat oven to 350 degrees F.
  2. Season chicken with salt and pepper. Toss with a 2 tablespoons olive oil and brown on both sides in a wide fry pan or skillet over high heat. Remove from heat, add oil, thyme, and garlic cloves. Cover and bake for 1 1/2 hours.
  3. Remove chicken from the oven, let rest for 5 to 10 minutes, carve, and serve.

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